Crisp, fresh Baby Cos leaves with succulent crunch.
Vivid green leaves with red veins and an earthy ﬂavour.
Serrated Japanese salad leaves with a delicate mustard ﬂavour.
Elegant leaves and curled tendrils delivering stunning plate presentation.
Versatile ingredient with tender texture and mild spinach taste.
Asian style baby salad leaf with creamy texture.
Peppery, robust ﬂavoured leaf, with a wide range of applications.
A balanced mix of Asian leaves including Tatsoi and Mizuna.
A delicate blend of premium petite baby leaves.
Our classic salad mix, versatile and full of ﬂavour.